For the crispiest crustaceans you've ever crunched on, the batter you use for your shellfish matters. Here's how to achieve ...

After making work from office compulsory in 2025, Amazon now orders managers to… ...

The post A no-spend week, starting in the kitchen appeared first on Salon.com.

Most people assume rice is the safest food. People return to rice when they are unwell, and nothing else tastes nice. The cuisine feels light and comforting. However, familiarity may obscure issues.

Eating something as basic as rice feels instinctive for most people. In the United States, many diners reach for a fork or a spoon without giving it much thought, while in large parts of Asia, ...

A man in Bangkok walked out of a popular restaurant with a pocket full of cash — and Japanese curry rice. He had stuffed the food there to cheat during an eating contest and "won" 20,000 baht (S$821).

As a chicken rice fanatic, I couldn’t resist a plate of fluffy white rice topped with pieces of juicy chicken! Adding on to the Hup Hong Chicken Rice’s unshakeable popularity, Michelin has described ...

He referred to Iran's judicial as a 'complete circus' THE son of a British woman who was locked up in Iran with her husband has made a frustrated plea to “bring them home”. Lindsay and Craig Foreman ...

DALLAS, TX – Texas Congressman Brandon Gill, a MAGA Republican is facing mounting criticism after a xenophobic social media post targeting Indian American politician Zohran Mamdani. The Texas lawmaker ...

It’s 6 a.m. at Lundberg Family Farms, and Bryce Lundberg is pulling on his hip waders. Waterproof boots are necessary this time of year, when the rice fields look more like wetlands, and Bryce is here ...

THE son of a British woman who was locked up in Iran with her husband has made a frustrated plea to “bring them home”. Lindsay and Craig Foreman have been detained inside Tehran’s notorious Evin ...

Several varieties of jollof – a spiced, tomato-infused rice dish found across much of West Africa – are the focus of the menu at Jollof Vibe. Ask chef and owner Evette Quoibia about the cultural ...