Looking for a twist on stir fry? Check out our yaki-udon (stir fried udon noodles) recipe. It’s better than take out. For more ideas of what to make, check out all of our recipes. I’m Asian. My ...

The small, high-ceilinged dining room at Beacon has the unmistakable buzz of the restaurant of the moment. The staff is in constant motion, delivering little plates piled with skewers of grilled ...

1. Set the chicken breasts between pieces of plastic wrap and pound them to a ½-inch thickness. Cut into ½-inch slices. 2. In a large skillet over high heat, heat 2 tablespoons canola oil. Add chicken ...

A real-life recipe for a tasty wok-fried entree from Rune Factory 4 Special. Check out the recipe below! What you need: Stir ...

Udon noodles are my go-to for busy weeknights, because they cook in just four minutes, giving me just enough time to throw together a quick broth and interesting topping using whatever I have on hand.

Ultra-quick and excellent whether served hot or at room temperature, udon noodles tossed with Cantonese ginger-scallion sauce explode with flavor. The sauce I’ve used is a riff on a recipe in David ...

Forget eating out, and make your own takeout dinner with this Asian-inspired recipe. Udon noodles are tossed in a sauce made of coconut milk, peanut butter and lots of spices and fresh herbs. Serve up ...

Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. As a once-a-week grocery shopper, Fridays are the days I have to get the most creative in the ...

We would like the Japanese to invade our kitchens as their cuisine is healthy and tasty in equal parts. Since sushi might be a challenge and is definitely time consuming, we have come up with almost ...

If March is the cruelest month, September is the strangest. The back-to-school commercials will have you believe that fall leaves and cozy sweaters are just around the corner, while the August heat ...

Hetty McKinnon had no way of knowing that the title of her latest book, To Asia, With Love, would end up carrying so much more meaning by its publication date than when she first conceived it. “Even ...