Horrified by pasta shapes that do not hold onto sauce, Dan Pashman spent three years designing and testing a new pasta shape. Unlike spaghetti, which most sauces slide right off, or tubes that do a ...

You've probably heard people say there's a right way and a wrong way to cook pasta. What if I told you that cooking it the ...

Learn how eating pasta regularly affects blood sugar, insulin response, and overall glucose control, plus tips for enjoying ...

When people think of eating a healthy diet, a bowl full of pasta is not the first thing that comes to mind. However, experts say that cooking pasta a specific way can actually be better for you ...

You've been cooking pasta for years, maybe decades. Water, salt, noodles.Simple enough, right? Here's the thing: that pot of ...

(CNN) — Horrified by pasta shapes that do not hold onto sauce, Dan Pashman spent three years designing and testing a new pasta shape. (CNN) — Horrified by pasta shapes that do not hold onto sauce, Dan ...

However, “most of the pasta dishes in America just did not get that memo. They’re very mono-textural,” he said. “Once you start incorporating different textures into your pasta, it starts to get hard ...