Yahoo

Kishu ice cream from Mandarin Man and Awan adds a sweet note to Lunar New Year

Chef Zen Ong zests Kishu mandarins for a special Lunar New Year ice cream at Awan in West Hollywood. (Ricardo DeAratanha / Los Angeles Times) Bruce Xiao trudged ahead of me in his Kishu mandarin ...
Los Angeles Times

Gold Nugget Mandarin Ice Cream

Fruits, like stocks and clothes, are ruled by the inscrutable laws of fashion. There’s no good reason why mandarin oranges--irresistibly sweet, fragrant and flavorful fruits that dominate citrus ...
Australian Broadcasting Corporation

Chocolate mandarin wafers with mandarin syrup and ice cream

Preheat the oven to 170 degrees celcius and line a baking tray with baking paper. Place the butter and sugar into a bowl and beat to cream together. Beat in the corn syrup, whites and zest. Sift the ...
GIGAZINE

I tried FamilyMart's 'Melting Texture Gyutto Mikan,' a sticky ice cream packed with the fruitiness of mandarin oranges.

FamilyMart's ice cream series ' From the source, to the convenience store, ' will add ' Melting Texture Gyutto Mikan,' which uses Arita mandarin orange juice from Wakayama Prefecture, from Tuesday, ...
Los Angeles Times

Kishu ice cream from Mandarin Man and Awan adds a sweet note to Lunar New Year

Bruce Xiao trudged ahead of me in his Kishu mandarin orange groves carrying a tiny Chihuahua in one arm. The Kishu, a rare and exceptionally sweet fruit, has a narrow harvest window that typically ...