A new kind of business in the North Shore is keeping that at heart, designed to connect people with their food, coming from a ...

It's the turn of the new year and a time when many people resolve to be healthier. A new kind of business in the North Shore ...

Bangor-based nuHydro Farms, which owner David Derkits has been operating out of his home's basement for the past year, is expanding with its first brick-and-mortar store - set to open by April 1 - at ...

Anyone who lives on Fort Monroe knows the nearest grocery store to buy fresh vegetables or herbs is outside the fortress. There are a pair of Food Lion stores nearby in Hampton — one on North Mallory ...

Shawn Matson and Zack Vrana always talked about creating a business, maybe a food truck. For years, it was just talk. Then a pandemic hit, and they got serious. What could they do to make a difference ...

Bangor-based nuHydro Farms, which owner David Derkits has been operating out of his home's basement for the past year, is expanding with its first brick-and-mortar store - set to open by April 1 - at ...

WYKOFF — In his high-tech cargo container behind Wykoff's Minnwest Bank branch, Tony Rahe takes a tray of greens off a nursery shelf and places it on a counter. The tray and its clear lid, used to ...

Malaia Martinez plucked a tiny yellow bud from a small flat planter and held it up to the grow lights that imitate direct and indirect sunlight at her hydroponic farm. “This is toothache button,” said ...

In a nondescript Sky Park Circle office space in Irvine, a hydroponic vertical farm called Malaia’s Microgreens is part of a quiet revolution in farming. Owners Malaia Martinez, and Jaebin Yoo, both ...