You’re about to put your famous dry rub on a pair of strip steaks destined for the grill. But wait—you’re all out of garlic salt. Don’t worry, it’s mind-blowingly easy to make your own. Here’s how to ...
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
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